Provençal Baked Chicken

Still trying to cling-on to the last flavors of summer? Before the Farmer’s Market summer produce is replaced with their fall harvest, pick the ripe tomatoes & fresh basil to create this simple yet deliciously sophisticated and developed flavored dish. Serve along a side of Garlic Smashed Parmesan Potatoes or  a simple olive oil angel…

Orange-Ginger Halibut

Are you not only in charge of making dinner, but also on clean-up duty? Do yourself a favor and cook dinner “en papillote”, or in parchment paper. Cooking fish in parchment paper is quick, super-flavorful, provides a gourmet-looking meal but with a very minimal clean-up. Plus, it can be prepped ahead, and then thrown in…

Puff Pastry Chicken Sausage

This meal came together based upon what was in the freezer. It’s so easy and so delicious. My husband said it reminded him of his childhood meals, right down to sections of undercooked dough…his favorite as a child! Ingredients 4 Chicken Sausages 1 Box Pillsbury Puff Pastry Sheets (2 per box) 2 tbls Dijon Mustard…